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Organic Cruelty Free Vegan Makeup
Australian-owned and made skin care
The Beauty Chef
Beauty from the Inside
Advanced Technology in Skincare
- Targets dehydration, irritation and inflammation.
- Experience a deliciously sweet raspberry aroma and fruit tingle sensation.Suitable for sensitive skin types and pregnancy safe.
HOW TO USE: Massage a scoop of gel over face, avoiding the eye area. Leave for 3-5 mins, then cleanse to remove. Use 2-3 times a week, allowing at least 24 hours before exfoliating again.INGREDIENTS:LACTIC ACID- Gently exfoliates and moisturises the skin.PAPAYA ENZYMES- Removes dead skin cells while regenerating healthier and brighter skin.BLUEBERRY- Protects healthy skin cells from free radical damage.
Aqua, Lactic Acid, Caprylic/Capric Triglyceride, Acacia Senegal (Acacia) Gum, Mannitol, Saccharide Isomerate, Glyceryl Stearate Citrate, Potassium Cetyl Phosphate, Vaccinium Macrocarpon (Cranberry) Fruit Extract, Camellia Sinensis (Camellia) Leaf Extract, Mandelic Acid, Vaccinium Angustifolium (Blueberry) Fruit Extract, Tasmannia Lanceolata (Tazman Pepperberry) Fruit Extract, Sodium Hyaluronate, Alkanna Tinctoria (Alkanet) Root Powder, Chondrus Crispus (Irish Moss) Extract, Papain, Malic Acid, Glycerin, Tocopherol, Citric Acid, Sodium Citrate, Sorbic Acid, Salicylic Acid, Hydrogenated Lecithin, Polyglyceryl-3 Stearate, Xanthan Gum, Bromelain, Benzyl Alcohol, Parfum (100% Natural essential oil blend)
Vegan + Cruelty Free